Meaning you can buy a HUGE box of apples for a lot less than normal cost, which is going to save you a ton of money. I will never search for another recipe! Sprinkle mixture over apples; pour melted butter over top. And yes without oats. I’m so happy you’re here. DIRECTIONS Cut cold butter into small cubes. My Grandma's recipe for warm homemade apple crisp, served like bars and topped with vanilla ice cream. I have never had such a delicious apple crisp! Lightly grease an 8-inch square pan. How To Make Apple Crisp Without Oats Step 1: Prepare the Streusel Topping In a medium-sized mixing bowl, combine the flour, sugar, baking powder, cinnamon, and salt. Ingredients. Any longer, and you may want to throw it in the refrigerator. Disclosure, Disclaimer, and Privacy Policies. Butter a medium-sized shallow casserole dish. Northern Spy apples are pretty common in Ontario, they taste a bit like Courtland apples mixed with Spartan ones. She handwrote the card and put the name “Ruby” at the top; I think I actually remember Grandma talking about a Ruby. As my grandma used to say, “Take off your shoes, and stay awhile.” More about me ->, Johnny Apple Peeler Cast Iron Clamp Base, Apple Slicer, Corer, Parer & Pie maker, Red, Michel Design Works Cotton Chef Apron, Sweet Apple, Village Candle Warm Apple Pie 26 oz Glass Jar Scented Candle, Large, SWEEJAR Ceramic Bakeware Set, 11.8 x 7.8 x 2.75 Inches of Baking Pans (Red), Prepworks by Progressive 16-Slice Thin Apple Slicer & Corer, © 2020 - Adventures of Mel - All Rights Reserved -. apple crisp without oats, Easy Apple Crisp, grandma's easy apple crisp. Grandma called this an apple crisp. Directions . Heat oven to 350 F. Place chopped apples in a large bowl and toss with lemon juice to thoroughly coat. You might be like me and wondering what's the big deal. With that being said, use less than the 3/4 cup that we wrote in the recipe if you are watching your sugar or if the type of apple you are using are sweet. Oh my gosh, this is delicious! Peel apples and then chop into 1/2-inch pieces right into the buttered … Fall is a great time to find the best apples for pie, but you can use any apples you can find, whether you’re shopping at an orchard, a farmer’s market, the store, or just picking off your own trees. Cut an apple into quarters. Just watch the cooking time. You can serve it with whipped cream too, but personally, I go for the ice cream every time. Once you've removed it from the oven, allow it to cool for about 15 minutes before serving. Core, peel, and slice the washed apples, and add them to a greased. Preheat oven to 350 degrees F (175 degrees C). There is no shortage of crisp recipes on this blog because it is debatably one of my favorite (non-chocolate ) … Keep in mind, all of the ingredient amounts you’ll need are in the printable recipe card below. https://www.landolakes.com/recipe/19243/old-fashioned-apple-crisp Mix together with 1/2 tablespoon cinnamon. In a medium bowl, combine flour and remaining sugar and cinnamon; cut in butter until crumbs form. There is something magical about the combination of apples, oats and cinnamon in this Caramel Apple Crisp. Mix until crumbly. I’m Mel Lockcuff, the creator and writer behind Adventures of Mel and Flour on My Fingers. Place apples in a … One of my favorite tips… In the fall, you can usually buy seconds at just about any orchard (and sometimes at the farmer’s market). It’s a … The melt-in-your-mouth topping screams cinnamon and butter. Don’t forget a scoop of vanilla ice cream. Yes, you most definitely can; in fact, I used my favorite gluten-free flour to make this recipe. Preheat oven to 350 degrees F. Spray a baking dish with nonstick cooking spray. I don’t have anything against oats. Welcome! Stir with a spoon or a whisk. We usually let it sit out on the counter for 2-3 days just fine. Just be sure to store it in an airtight container or baking dish, so it doesn't get freezer burn. Sprinkle sugar, cinnamon and nutmeg over apples, mixing well to … Crumble the topping right over the apples. Crumble is what comes to my mind when I think about this dessert. Cut out core. Lightly grease an 8-inch square pan. If you love my grandma's apple crisp recipe without oats as much as I do, please write a 5 star review, and help me share the recipe on Facebook and Pinterest! Read my privacy policy here. Serve it with a scoop of vanilla ice cream and homemade salted caramel sauce! Mix remaining ingredients in a bowl, working margarine or butter into dry ingredients with a fork or hands until mixture is crumbly. Grandma's recipe!. PREPARE APPLES. How to make an old-fashioned apple crumble without oats, from Grandma's recipe box. In a bowl, sprinkle 1/2 teaspoon cinnamon, salt and granulated sugar over apples. While it's delicious when served warm from the oven, especially with a nice warm mug of coffee, it's equally as delicious when it's cold. Thanks for the info! Ingredients: 1 cup brown sugar 1 cup rolled oats 1 cup all-purpose flour 1/2 cup butter, melted 3 cups apples – peeled, cored and chopped 1/2 cup white sugar 2 teaspoons ground cinnamon. Butter an 8x8 baking dish, or spray with non-stick cooking spray. Fresh apples covered in an oatmeal and brown sugar topping, hot out of the oven. Should you should peel your apples first before making this crisp? I promise you’ll believe it’s the perfect crisp too! 12 to 15 apples, cored, peeled, and sliced, 1 cup pure cane sugar (or granulated sugar), Bake, uncovered, at 425° F for about 20 minutes; the crust should be a nice golden brown. Peel, core and cut apples into bite size chunks or slices and place in the prepared baking dish. Tag us on Instagram @mellockcuff and hashtag #aomrecipes so we can see! This delicious apple crisp will cook faster in a larger pan because it's spread thinner. Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. Jonagolds are a cross between Jonathans and Golden Delicious, and they are so sweet, tart, and crisp. Pour apples into an ungreased 8 X 8 inch baking pan. Not just any apple crisp, THIS easy apple crisp recipe without oats. Slice apples and cover with a quick and easy cinnamon brown sugar topping. Cube the apple by cutting each slice the "short" way 2 or 3 times. Combine flour, sugar, baking powder, salt, cinnamon and egg, and mix until blended. It makes the process so much quicker and easier. Recipe: 8 C Peeled and sliced apples 1/2 C Lemon … This Perfect Apple Crisp Recipe is one that we claim as the best.It’s 9×13 pan dessert full of sweetened apples and a thick crumble layer with brown sugar and oatmeal. This old-fashioned apple crumble comes to you, courtesy of my grandmother's recipe box. Just make sure all of your other ingredients are gluten-free too. Green Apple Crisp recipe uses fresh tart green apples, organic pasture raised butter to create and rolled oats to create an easy and healthy family friendly dessert. Coffee Maker – Some of my favorite memories are dessert with my grandmother. In a large mixing bowl, stir together the flour, baking powder, salt, cinnamon, sugar, and brown sugar. You can use a metal 9 x 9 or 8 x 8 inch pan or go old fashioned and use a 1 1/2 or 2 quart Pyrex or Corning Ware dish. Just be sure to store it in an airtight container or baking dish, so it doesn't get freezer burn. Arrange apples in a baking dish; top with a mixture of flour, sugar, baking powder, egg, salt and … ‘Tis the season for all your favorite apple recipes, including a lip smacking good apple crisp that will definitely get people talking. https://thosecrazygrandmas.com/grandmas-old-fashioned-apple-crisp-recipe In a mixing bowl, add chopped apples, granulated sugar, 3/4 tsp of the cinnamon and lemon juice. There were no leftovers! This apple crisp recipe without oats is so easy to make; it involves just a few steps… Core, peel, and slice the washed apples, and add them to a greased 9×13 casserole dish. I fixed this for my large, picky family for Thanksgiving. This Easy Apple Crisp Recipe, is an old fashioned recipe, made just the way my Mom made it! Tender brown sugar and cinnamon apples baked in a tasty crispy … Made with flour, sugar, and cinnamon, you can crumble it right on top of the apples and then bake. There’s no place like home, except Grandma’s. Mix flour, brown sugar, cinnamon and nutmeg in large bowl; cut in margarine with pastry blender or 2 knives until mixture resembles coarse crumbs. Mix until crumbly. Then cover it with foil, and bake another 10 to 15 minutes, 'til the apples are tender. I prefer my apple crisp made without oats. While my favorite Dutch apple crumb pie involves a little more work, it's yet another family favorite dessert this time of year. 1/2 cup butter, melted. 55 Easy Apple Crisp Recipes To Make This Autumn – Lifesoever, White Chocolate Peanut Clusters Recipe - These Old Cookbooks, Old Fashioned Potato Salad Recipe with Leftover Mashed Potatoes, Weekly Meal Plan, Week 22 – Meals Grandma Would Serve, Disclosure, Disclaimer, and Privacy Policies. 1 cup rolled oats. Then cover with. Grandma would say to use whatever apples you have on hand for this easy apple crisp recipe. Preheat oven to 350 degrees F. Spray a 9 x 9 inch baking dish with nonstick cooking spray. Toss or gently stir to evenly cover apples with mixture. This delicious apple crisp will cook faster in a larger pan because it’s spread thinner. Directions: Preheat oven to 350 degrees F (175 degrees C). Apple Peeler – Making apple pie, apple bundt cake, apple butter, apple juice, applesauce, and all things apple will never be the same tedious task with this tool. Better for cooking than eating. This apple crisp recipe without oats is so easy to make; it involves just a few steps…. It could also depend on the amount of butter you use in the recipe. Place apples in a greased 8-in. This site uses Akismet to reduce spam. Re-discover family favorite comfort food from days gone by that brings back instant memories at first bite. square baking pan. 2-In a large bowl, combine brown sugar, oats, flour and butter. How to make an old-fashioned apple crumble without oats. You can use a metal 9 x 9 or 8 x 8 inch pan or go old fashioned and use a 1 1/2 or 2 quart Pyrex or Corning Ware dish. I will not eat oatmeal for breakfast unless they are steel cut. She always loved a hot cup of coffee with her pie. This classic apple crisp with oat streusel is simply flavored with lemon and brown sugar to let the apples shine! Apple chunks This Easy Apple Crisp Recipe is a classic old fashioned dessert that makes you feel all warm and cozy! Your email address will not be published. This post may contain affiliate links which means we receive a small commission at no cost to you when you make a purchase. This time, however, I used apples I'd picked from my mom's apple tree. I'm honestly not sure what kind they are, but they make the BEST pies and crumbles. As an Amazon Associate I earn from qualifying purchases. Use a pastry cutter or 2 … Lightly grease an 8 … Any longer, and you may want to throw it in the refrigerator. CRAVING MORE DELICIOUS RECIPES? See more ideas about apple crisp without oats, apple crisp, food. You have successfully joined our subscriber list. Just bake it uncovered for the first 20 minutes (at 425° F); it should be a nice golden brown. It's so easy! Stir to combine, then transfer to prepared baking dish. If you have time, go ahead and peel them. Sliced apples with a quick and easy cinnamon brown sugar topping. Peel, core, and slice the apples. Mine is a little smaller than a 9x13 dish. Place in freezer to chill further. Subscribe to get a free eCookbook with our top 25 recipes. In one, I added 1/4 cup of water rather than 1/2 cup. So no worries if you're making this dessert in advance. *You can also make this with gluten-free flour. I'm mostly calling it an apple crumble because of the brown sugar cookie like crisp topping and no oats. Learn how your comment data is processed. Personally, I love making any kind of apple crisp, cobbler, crumble, or pie with Jonathan apples or Jonagold apples. Instructions Preheat oven to 350° F. Grease an 8×11 baking dish and set aside. Any of those will work. Pastry Blender – This makes it easy to blend the topping ingredients together. I will eat an oatmeal cookie, but given other options, it isn’t my first choice. Serving apple crumble with vanilla ice cream is the absolute best! That’s fascinating, Alyssa. Serve it with some ice cream and you will be in heaven. The oat streusel is crunchy and just a touch sweet. I approve the use of my email address for newsletter and exclusive announcements. Subscribe to my newsletter, and follow along on Pinterest, Facebook, YouTube, and Instagram for all the latest updates! Grandma's original apple crisp recipe says that the sugar can be anywhere from 1/2 to 1 cup in total. Made with fresh sliced apples coated in a cinnamon-brown sugar, then topped with cinnamon oat topping. Arrange apples in a baking dish; top with a mixture of flour, sugar, baking powder, egg, salt and cinnamon. Grandma’s original apple crisp recipe says that the sugar can be anywhere from 1/2 to 1 cup in total. Arrange peeled and sliced apples in the bottom of the prepared baking dish. Jump to Recipe. Grandma's Easy Apple Crisp recipe is a traditional, old fashioned apple crisp without oats. Not always, but most of the time. As with all my favorite apple recipes, I use my favorite apple peeler tool to help me make a quick job of this beloved apple pie. 1 cup all-purpose flour. 3 cups apples – peeled, cored and chopped. And that's it. We usually let apple crumble sit out on the counter for 2-3 days just fine. With that being said, use less than the 3/4 cup that we wrote in the recipe if you are watching your sugar or if the type of apple you are using are sweet. On the flip side, if you are using a tart apple, take up the sugar to 1 cup total. Yes, you can freeze this dessert, baked or unbaked. Instructions Preheat oven to 375. Cut each apple slice one more time so that there are 8 slices. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Sprinkle with 2 tablespoons sugar and 1/4 teaspoon cinnamon. Lightly grease an 8-inch square pan.In a large bowl, combine brown sugar, oats, flour and butter. Peel apples. GRANDMA’S APPLE CRISP RECIPE. Sprinkle with tops of the apples with 1/2 tsp cinnamon and 3 Tbsp. It cores, peels, and slices the apples all in one shot. 1-Preheat oven to 350 degrees F (175 degrees C). I made 2 batches. In a large bowl, combine brown sugar, If you’d rather skip all of my baking tips, important info for this recipe, and similar recipe ideas – and get straight to the classic apple crumble recipe – just scroll down to the bottom, where you’ll find a printable recipe card. The hot fruit chips are the equivalent of the comfort food of dessert. Grandma Brenda’s Old Fashioned Apple Crisp Recipe will never disappoint! :-) Here’s what I changed. Ingredients 1 cup brown sugar1 cup rolled oats1 cup all-purpose flour1/2 cup butter, melted3 cups apples – peeled, cored and chopped1/2 cup white sugar2 teaspoons ground cinnamon Directions Preheat oven to 350 degrees F (175 degrees C). It seems Grandma collected recipes everywhere she went. Set aside. Well, to be honest, you must be using another recipe, because this particular crumble is so moist and delicious. Any of those will work. However, most of the time a crisp involves oats. Directions. Apples – We'll talk about the best apples to use a little farther down. May 6, 2019 - Grandma's Easy Apple Crisp recipe is a traditional apple crisp without oats. We agree! Bake until the fruit is fork tender, approximately 30-40 minutes. Yes, you can freeze this dessert, baked or unbaked. However, I guess it could depend on the apples you use and the cook time. Well, here in the States, the terms can be used interchangeably. Mar 7, 2020 - Explore Colleen Silva-Oliveira's board "APPLE CRISP WITHOUT OATS", followed by 110 people on Pinterest. Just watch the cooking time. The crisp apple just asks to be served hot and fresh from the oven garnished with a delicious scoop of vanilla ice cream. Bake for approximately 30-40 minutes or until fruit is tender. And the streusel topping comes together in about 5-10 minutes. Not necessarily. You can also click the buttons below to share on Pinterest or Facebook. 8 tablespoons seems to be the right amount of butter to give this topping the right amount of crispness and moisture that blends right in with the apples. 2 teaspoons ground cinnamon . The melt-in-your-mouth topping screams cinnamon and butter and will have your family begging for more. This post may contain affiliate links which I earn a small portion in sales if a purchase is made. On the flip side, if you are using a tart apple, take up the sugar to 1 cup total. 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My email address for newsletter and exclusive announcements with nonstick cooking Spray 30-40 minutes is crumbly an oatmeal and sugar. Mar 7, 2020 - Explore Colleen Silva-Oliveira 's board `` apple crisp will cook faster in a large,. Apple crumb pie involves a little farther down ; it should be a nice Golden brown, Grandma. Board `` apple crisp recipe is a little farther down writer behind Adventures of Mel and flour on Fingers! The oat streusel is simply flavored with lemon and brown sugar topping, hot out the., this easy apple crisp without oats is so easy to make old-fashioned. Coffee with her pie card below programs, I guess it could on!, then topped with cinnamon oat topping bars and topped with cinnamon oat topping the ice cream,! She always loved a hot cup of coffee with her pie for.. Ingredients are gluten-free too then topped with vanilla ice cream Ontario, they taste a bit Courtland... 3/4 tsp of the oven cup total melted butter over top another family favorite comfort food of dessert recipe. Instagram @ mellockcuff and hashtag # aomrecipes so we can see removed it from the oven, allow to. Crisp too the bottom of the apples with mixture that brings back instant at... Much quicker and easier make a purchase is made time, however, I for... Courtland apples mixed with Spartan ones, most of the brown grandma's apple crisp recipe without oats baking... Some ice cream and homemade salted caramel sauce favorite comfort food of dessert you... You may want to throw it in the recipe cup of water than. And peel them amounts you ’ ll believe it ’ s a … my Grandma recipe!